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Desserts & Cakes
At Gabriel's, we sweeten every occasion with a choice of our delectable desserts, including classic cupcakes like Red Velvet, Chocolate Lava Cake, and Peaches & Cream. For a tropical twist, we also offer Caribbean island-inspired cupcakes such as Guava, Passion Fruit, and Almond Joy. Indulge in our adult cupcakes infused with boozy flavors like Strawberry Daiquiri, Mojito, and Bailey's. For something extra special, try our silky, smooth, rich cheesecakes available in a wide variety of flavors, or treat your guests to Kiki's Famous Bread Pudding—a dessert that's sure to impress.
If you're looking for something not listed below, just let us know and we'll see if we can accommodate your wishes.
Cupcakes
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Piña Colada
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Chocolate Lava Cake
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Red Velvet Cake
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Key Lime
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Strawberry Lemon
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Guava
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Almond Joy
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Passion Fruit
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Mango Lime
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Dulce De Leche
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Vanilla
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Chocolate
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Peaches & Cream
Adult Cupcakes
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White Hennessy Red Velvet
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Strawberry Daiquiri
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Lemon Drop
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Mango Margarita
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Mojitos
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Bailey’s
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Apple Martini
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Pina Colada Coconut Rum Infused
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Kahlu Mudslide
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White Russian
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Merlot Chocolate
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Champagne Strawberries & Cream
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Butter Rum
Cake Flavors
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Vanilla
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Coconut
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Pineapple
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Guava
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Passion Fruit
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Chocolate Chili
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Dulce Leche
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Butter Rum Cake
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Tres Leche
Cheesecakes
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Bourbon Grilled Peach
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New York Plain
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Strawberry
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Blueberry
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Baileys
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White Chocolate Key Lime
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Guava Cheese
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Passion Fruit
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Strawberry Mango
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Turtle
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Snickers
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Tiramisú
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Dulce De Leche
Chef "Kiki's" Aqueelah Famous Bread Pudding
During her time in the military, Sergeant Chef Aqueelah—affectionately known as 'Kiki' by her family—gained fame for her Caribbean-inspired Bread Pudding. First crafted for a military family holiday party, the dessert was an instant hit among her commanding officer and fellow soldiers. Made with brioche bread soaked in a flavorful blend of spices and premium Caribbean rum, it’s topped with white chocolate and cran-raisins, making it a standout treat.
Have a specific flavor in mind?
If you have a flavor that's not listed, feel free to reach out!
Contact Chef Aqueelah James at gibctreats@gmail.com or
call us at (678) 842-3630 — we’d love to discuss your ideas!